Caramel Apple Cider Float

This amazing concoction is perfect for all of your autumn parties (or for an indulgent treat for yourself!)'s a Caramel Apple Cider Float! To make this tasty fall-inspired treat for yourself, here's the recipe:

Vanilla ice cream Sparkling cider (I used Martinelli's brand) Cinnamon Bark or Cassia essential oil Caramel sauce Apple Brandy (optional)

Scoop vanilla ice cream into individual mugs or glasses. Drizzle with caramel sauce. Add 1-2 drops of essential oil per glass (depending on the size of your glass). If using, add a shot of apple brandy. Top off your glass with the sparkling cider. Enjoy!!!

0 views0 comments

Recent Posts

See All